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| Plant habit |
excellent blanch |
| Curd shape |
dome |
| Curd size (kg) |
1.75-2.25 |
| Curd color |
pure white |
| Curd firmness |
excellent |
| Maturity (days) |
80-85 |
| Season |
winter |
| Remarks |
good adaptability and curd quality | |
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NS 94
This vigorous hybrid is uniform and is ideal for winter season. It has dark bluish green foliage with excellent blanch which gives tolerance to cold temperatures. It has a maturity of 80 - 85 days and produces excellent pure white curds with excellent firmness and density. Each curd weighs 1.75 - 2.5 Kg. Comparative table  | |