DUAL PURPOSE HYBRIDS
RED FRESH HYBRIDS
RED DRY HYBRIDS
GREEN FRESH HYBRIDS
UPRIGHT HYBRIDS

Chilli/Hot Pepper Hybrids - Comparative table
Hybrids Relative
days to
maturity(DS)
Wall
thickness
Immature
fruit 
colour
Mature
fruit 
colour
Pungency SHU Disease
tolerance IR
Length
x
Girth
(cm)
RemarksRecommeded for
 greenred  India & Sub continentSouth East AsiaMiddle East
DUAL PURPOSE HYBRIDS
NS 1701 75 85 thin light
green
dark
red
very high 75000 SHU tolerance to virus 8 x 0.8 performs well under high temperature, suitalbe for round the year  
NS 1101 70 80 thin green dark
red
very high 60,000 tolerant to
viruses
and thrips
8 x1.0 performs well under high tempetature conditions  
NS 1072 75 85 thin light
green
dark
red
very high 55,000 tolerance to virus 11 x 1.0 light green smooth, suitable for green as well as dry chilli  
NS 227* 65 75 thin glossy
green
deep
red
medium 30,000 tolerant to virus 12 x1.2 early, continuous bearer, good yielder    
NS 230* 65 75 medium light
green
deep red medium 38,000 tolerant to virus 12 x 1.4 tall plants, early, continuous bearer, good yieder, thick fruits  
NS 211+ 85 95 thin dark
green
red very high 90,000 tolerance to virus 10 x 0.8 tall, spreading plants, good foliage cover, medium long fruits    
NS 222* 70 80 medium green red very high 80,000 tolerant to virus 9x1.2 dual spurpose, smooth and straight fruits, high yiedler    
NS 238 70 80 thin green bright
red
very high 1,00,000 tolerant to virus 6 x1.0 early high yielding spreading plants, fruits are short straight smooth    

NS 343
65 75 thin light green bright
red
very high 60,000 tolerance to virus 7 x0.9 tolerant to thrips, performs well under high temperature    
RED FRESH
NS 275 75 85 thick dark green deep red high - 15 x 2.0 tall spreading, high yielding, perfoms well in Indonesia  
NS 264 75 85 thin dark green deep red very high - 15 x0.8 tall spreading, wrinkled fuit, high yielding, performs well in Indonesia  
NS 7510 75 85 thick dark green deep red medium 25, 000 - 14 x1.4 tall spreading, high yielding performs well in Indonesia
RED DRY
GOLI+ 70 80 medium dark green dark red high 60,000 - 10 x1.1 consistent yielder, dries flat, suitable for whole chilli and powder    
NS 208+ 70 80 thin dark green bright red medium 45,000 tolerant to virus 11 x1.1 high yielding, dark green turning to bright colour, dries flat, sutaible for whole chilli and powder    
NS 250 70 80 medium dark green very deep red low 8000 - 15 x 1.5 smooth, straight, deep red colour, dries flat  
NS 727 75 85 medium green very deep red medium 15,000 - 15 x1.3 tall spreading high yielding, wrinkle    
GREEN FRESH
NS 221 60 75 thick green deep red medium - 14 x1.8 tall spreading, high yielding fruits are green straight smooth    
NS 220 (NS 830) 60 75 thick light
green
deep
red
medium - 14 x 1.8 early, fruits are light green with waxy look, suitable for bajji preparation    
NS 300 (NS 800) 60 75 thick green deep red medium - 16 x2.0 early, fruits are light green suitable for bajji making    
NS 794 60 75 thick light green red medium - 15 x2.5 early, fruits are lgiht suitable for bajji making    
NS 436 60 75 thick light green red medium - 15 x2.0 early, fruits are light green suitable for bajji making    
Pragati 60 75 thin light green dark red high tolerant to virus 15 x 1.0 early, performs well under high temperature, sutialbe for Jwala market    
UPRIGHT
AKASH 75 85 thin light
green
red very high 85,000 SHU tolerant to virus 6 x0.8 erect fruits, solitary bearer with very good yield  

NS 201
75 85 medium green deep
red
very high 98,000 tolerance to virus 6 x 1.0 staraight smooth fruits, very good yielder  
NS 203 70 80 thin green deep red very high 85,000 tolerant to virus 5 x1.0 straight smooth fruits, very good yielder  
NS 205 75 85 thin green deep red very high tolerance to virus 5 x0.9 straight smooth fruits, very good yielder    

Key to abbreviations
IR = Intermediate resistance, *,+; seed inside back cover.
DT = Days after Transplanting.
SHU = Scoville Heat Unit.
Average value indicated, can vary depending on conditions of growth / season.